Edible insects - Buffalo worms Spicy Chlli
LET'S WELCOME THE BUFFALO WORM
For our hottest seasoning so far, we decided to offer you a brand new edible insect species: The Buffalo worm. The Buffalo worm or lesser mealworm (Alphitobius diaperinus) belongs to the same family as the mealworm. It is particularly rich in proteins in iron. It has a nutty flavour, close to cashews and peanuts.
THE BUFFALO WORM, A SUPER-FOOD
The buffalo worm contains more than 55% of complete protein. It means that all the essential amino acids are present in sufficient amount. That's not all... It is also a source of iron and vitamins particularly well absorbed by our body. That's why we also choose this super-food to enrich our pasta. Chill and enjoy our healthy chilli buffalo worm!
INSECT PROTEIN FOR THE FUTURE? SNACKS FOR NOW!
In 2050, we will be 10 Billion people on our planet. The way we produce food is not sustainable and we will need new solutions; edible insects are one. They are high in proteins and vitamins and can be farmed sustainably. As they are cold blooded, they only require a small amount of feed and water to grow and reproduce really fast. As the idea of eating insect protein makes sense, we are aware that it will take some time before eating insects becomes mainstream. That's why at Jimini's we are going forward, step by step and want to offer you the tastiest way to discover edible insects. Why not start with this spicy chilli buffalo worm?
Ready to eat Buffalo worms - 1 to 2 people
18g of crispy and seasoned lesser mealworms
Insects contain similar allergens to shellfish
Cooked in France with 100% European edible insects. 100% natural